Edible Bean and Pulse Cleaning Equipment | Best Since 1986
Vistasort — Seed & Grain Processing Equipment — Saskatoon, SK

Edible Bean and
Pulse Cleaning Equipment

Stones, splits, and surface dust cost pulse processors grade and dollars in ways cereal cleaning never has to solve. Vistasort configures edible bean and pulse cleaning equipment for lentils, peas, beans, and chickpeas — including the final polishing step that gets product export-ready.

6
Pulse & Bean Crops Served
10
Equipment Types in a Pulse Line
1941
LMC Engineering Pulse Equipment Since
40+
Years Configuring Pulse Lines — Since 1986

What Edible Bean and Pulse Cleaning Equipment Actually Needs to Solve

Lentils, peas, beans, and chickpeas don't share cereal grain's cleaning problems — they have their own. Stone contamination is a bigger risk in pulses than in most cereals, since stones are often close enough in size to the crop that screening alone can't catch them. Splits and cracked seed hurt grade. And unlike cereals, most pulse crops destined for premium retail or export markets need a final surface finish that cleaning alone doesn't deliver.

That finishing step — bean polishing — is the piece of equipment most cereal lines never need and most pulse lines can't skip if they're selling into visual-grade-sensitive markets. Vistasort configures the full line around it: aspiration, screening, destoning, gravity separation, sizing, color sorting, and polishing, built to the crop and grade you're actually shipping.

LMC has engineered pulse processing equipment since 1941, and Vistasort has supplied and supported it across Western Canada since 1986 — including the LMC Bean Polisher, LMC Roca Destoner, and LMC Marc Gravity Separator that anchor most edible bean lines Vistasort configures.

  • Lentils & peas: stone removal and size grading for export fractions
  • Beans: split/crack detection, color sorting, and surface polishing for retail grade
  • Chickpeas: destoning plus polishing for export surface-finish standards
  • Every pulse crop carries different stone, split, and finish risk — configuration follows the crop
  • Faba beans and soybeans run the same line — faba beans are graded on seed coat discoloration, soybeans on splits and green seed, both jobs the color sorter is built for
Pulse Line Reference
Crops Covered
Lentils  ·  Field Peas  ·  Beans  ·  Chickpeas
Stone Removal
LMC Roca Destoner — density-based separation
Splits & Lightweight Defects
LMC Marc Gravity Separator
Export Size Grading
LMC Sizing Shaker — fraction sizing by width
Final Surface Finish
LMC Bean Polisher — sawdust or rice hull polishing
Final Purity Check
VistaSort color sorter — optical removal of off-type product
Stocked / Configured In
Saskatoon, SK
Phone
1-800-667-6924  ·  1-306-242-9292

Edible Bean and Pulse Cleaning Equipment — Built for Lentils, Peas, Beans & Chickpeas

A complete pulse cleaning line runs more stages than a cereal line — the polishing step at the end is what makes it different. Not every crop needs every piece; see the crop table below for what applies where.

LMC Bean Polisher — edible bean and pulse cleaning equipment final finishing step, supplied by Vistasort

The Finishing Step Cereal Cleaning Never Needs

Harvesting, drying, and cleaning leave a fine dusty film on the seed coat of edible beans and lentils — invisible to the naked eye at a glance, but directly tied to buyer perception and market grade. The LMC Bean Polisher removes it, blending sawdust or rice hulls with the product through a gentle auger system that restores a bright, uniform finish without cracking sound seed.

It's standard practice for navy beans, black beans, pinto beans, kidney beans, and chickpeas headed to premium retail or export markets — and it's the one machine on this page that has no equivalent in a cereal cleaning line.

Edible Bean and Pulse Cleaning Equipment by Crop

Lentils, peas, beans, and chickpeas share the same core equipment but need different configuration decisions. Contact Vistasort for exact screen and configuration specs — seed dimensions vary by variety and harvest year.

⟷ Swipe to see full equipment path
CropPrimary Separation ObjectiveKey ChallengesEquipment Path
Edible bean and pulse cleaning equipment — cleaned red lentils, accepted productRed LentilsExport grade sizing — multiple fractionsStone contamination; broken/cracked lentilsDestoner Sizing Shaker Color Sorter
Edible bean and pulse cleaning equipment — cleaned green lentils, accepted productGreen LentilsForeign material removal; grade sizingStones; damaged seed from harvestDestoner Gravity Sep. Color Sorter
Edible bean and pulse cleaning equipment — cleaned yellow field peas, accepted productYellow PeasScalp straw and pods; remove fine debrisHigh stone risk; large seed requires wider spacingDestoner Bean Polisher Color Sorter
Edible bean and pulse cleaning equipment — cleaned navy beans, accepted productNavy BeansForeign material; broken bean removal; retail finishSplits and cracks are common; visual grade mattersGravity Sep. Color Sorter Bean Polisher
Edible bean and pulse cleaning equipment — pinto, black & kidney beansPinto, Black & Kidney BeansScalping; foreign material removal; colour uniformityVariable seed size by variety; mottled or dark seed coats show dust readilyDestoner Color Sorter Bean Polisher
Edible bean and pulse cleaning equipment — chickpeasChickpeasExport-grade surface finish; foreign material removalFirm seed coat; surface dust common ahead of exportDestoner Bean Polisher

✱ This table provides general directional guidance only. Grade and dockage tolerances follow Pulse Canada and Canadian Grain Commission specifications. Contact Vistasort for crop-specific equipment recommendations before ordering.

Not sure which configuration fits your crop? Send a sample and we'll show you exactly what a properly configured pulse line removes, no obligation.

Request a Free Lab Sample Test

Edible Bean and Pulse Cleaning Equipment in the Processing Line

Five stages, not four — pulse lines add a finishing step after color sorting that most cereal lines skip entirely.

1

Pre-Cleaning

Scalping and initial air separation remove large trash, straw, and light material at harvest intake, before the product reaches primary screening.

2

Air & Screen Cleaning

Air and screen separation removes fines, weed seeds, and off-size material by size and aerodynamic profile — the primary separation stage.

3

Destoning & Gravity

Stone removal and gravity separation by density remove damaged, lightweight, and foreign material that screening alone can't catch.

4

Color Sorting

Optical sorting removes discoloured, diseased, or off-type product that passes all physical separation steps.

5

Bean Polishing — Final Finish

Sawdust or rice hull polishing removes surface dust and film to deliver a bright, market-ready product — the last machine before packaging, and the step that separates a clean lot from an export-ready one.

← View the full cleaning & processing equipment overview

Pulse Cleaning Challenges — And What Solves Them

These are the four contamination and grading problems that come up most often on edible bean and pulse lines, and the equipment Vistasort configures to solve each one.

Lentils & Peas

Stone Contamination

Stones are often close enough in size to lentils and peas that screening alone can't separate them — density is the variable that works.

  • LMC Roca Destoner separates by density and airflow
  • Runs after primary air screen cleaning, before gravity separation
Beans

Splits & Cracked Seed

Splits and cracks lower grade and are common in beans handled roughly during harvest, drying, or transport.

  • Gravity separator removes splits by density
  • Bean polisher's split-screen system catches remaining splits during finishing
Retail & Export Beans

Surface Finish & Buyer Perception

A dusty, dull bean reads as lower quality to buyers and inspectors — even when the product underneath is clean and sound.

  • Bean polisher restores a bright, uniform finish
  • Standard practice for beans and lentils sold into premium markets
Export Lentils

Size Fraction Grading

Export buyers often specify a target size range as part of the purchase contract, especially for red lentils.

  • Sizing shaker grades product into distinct size fractions
  • Runs downstream of primary cleaning, before final sorting

Edible Bean and Pulse Cleaning Equipment — Configured, Not Just Sold

Anyone can sell you a destoner. Configuring a pulse line that actually hits your grade takes knowing how stone density, split detection, and surface-finish standards interact with the equipment available to solve them — and knowing when polishing is worth the extra step and when it isn't.

Vistasort is Western Canada's authorized dealer for LMC processing equipment — including the Bean Polisher, Roca Destoner, and Marc Gravity Separator that anchor most pulse lines. Steven Chivilo holds a Master's Certificate in Grain Operations Management from Kansas State University and is PMP certified; Chris Hammel has spent 40 years configuring seed and grain cleaning lines across Western Canada.

Not sure which pieces your line needs? Request a free lab sample test — send us a sample of what you're cleaning and we'll show you what a properly configured line removes.

  • Free lab sample testing before you commit to a configuration
  • Local LMC parts and service from Saskatoon — no waiting on cross-border shipments
  • Full-line processing knowledge, not just individual machines sold in isolation
Getting Started
Step 1 — Tell Us Your Crop
Lentils, peas, beans, or chickpeas — and your target market (domestic retail, export, food-grade).
Step 2 — Send a Sample
Free lab sample testing shows exactly what a configured line removes from your actual product.
Step 3 — Get a Configuration
We recommend the specific equipment path — including whether polishing makes sense for your market — based on your sample results.
Phone
1-800-667-6924  ·  1-306-242-9292
Email
info@vistasort.com
Location
835 – 58th Street East, Saskatoon, SK S7K 6X5

Edible Bean and Pulse Cleaning Equipment — Frequently Asked Questions

What equipment is used to clean lentils, peas, and beans?
A pulse cleaning line typically runs an aspirator and air screen cleaner for primary size and light-material separation, a destoner for stone and heavy foreign material removal, a gravity separator for splits and lightweight defects, a color sorter for optical purity, a sizing shaker for export-grade fractions, and a bean polisher as the final finishing step. Conveyance and a magnet separator move product safely between stages.
What is a bean polisher and do all pulses need one?
A bean polisher removes the fine dusty film that harvesting, drying, and cleaning leave on the seed coat, using gentle abrasive contact with sawdust or rice hulls to restore a bright, uniform finish. It is not required for every pulse crop, but it is standard practice for beans and lentils destined for premium domestic retail or export markets, where surface appearance directly affects buyer perception and grade.
How do you remove stones from lentils and peas?
A destoner removes stones and other heavy foreign material by combining airflow with a vibrating, inclined deck, separating dense contaminants from lighter, good product based on density rather than size. Stone contamination is one of the most common quality issues in lentil and pea processing, since stones are often close enough in size to the crop that screening alone cannot remove them.
How are lentils sized for export grade?
Lentils destined for export are typically graded into size fractions using a sizing shaker, which separates product by physical dimension across a vibrating screen deck. This is especially important for red lentils, where different size fractions can carry different market values, and export buyers often specify a target size range as part of their purchase contract.
Why do beans need color sorting?
Color sorting removes discoloured, diseased, or off-type beans that pass through every physical separation step — sizing, destoning, and gravity separation only sort by physical properties, not appearance. For beans and lentils sold into visual-grade-sensitive retail and export markets, optical sorting is often the deciding factor in whether a lot meets the buyer's grade specification.
What's the difference between cleaning pulses and cleaning cereals?
Pulse cleaning places more emphasis on stone removal, split and crack detection, and a final polishing step for visual market grade — problems that matter less in cereal cleaning. Cereal cleaning instead focuses on wild oat removal, ergot detection, and kernel-plumpness sizing for malt grade. Many of the same core machines are used for both, but the configuration and finishing steps differ significantly.

Free Lab Sample Test.
Configured for Your Crop.

Send us a sample of the lentils, peas, beans, or chickpeas you're cleaning — we'll show you what properly configured pulse cleaning equipment removes, with no obligation to buy.

Call +1-306-242-9292  |  Toll-free +1-800-667-6924  |  info@vistasort.com